Anethum graveolens
Dill
Seeds, leaves and stems are used primarily to flavor pickles. Also can be used in other culinary ways. Great on fish with butter, with potatoes or pasta.
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Bloom Color 200 or more total 48 ct flats of assorted varieties delivered or picked up at one time less 5%.
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Characteristics & Attributes
Exposure
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Nature Attraction
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Soil Moisture Needs
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